Asian Flavors by Chef Liu Zhijun
From Asian Flavors by Chef Liu Zhijun, posted by All4Chefs.com on 6/13/2013 (13 items) Assored Amuse Buche Chicken Rolled Crab …
Private Greek Chef for a Castle in South-East of France
The Company: This is a private family, owning a Castle in South of France. They are looking for a Private …
Chinese Executive Sous Chef & Outlet Chef for a 5* luxury Hotel, China
The company: This is an International known Chain of Hotels, with luxury hotels throughout the World. For one of the …
Chef de Cuisine for an International cuisine restaurant, Abu Dhabi
The Company: This is one of the most awarded International restaurants in Abu Dhabi, serving: Italian, Portuguese,Indian,Mediterranean, Seafood and more…The …
When pictures really speak-Michelin Chef Georges Pascal
“Michelin star Chef Georges Pascal sharing his work…” From “When pictures really speak…”-Chef Georges Pascal, posted by All4Chefs.com on 4/18/2013 …
Brazilian Head Chef & Sous Chef for a new Churrascaria Outlet opening in Dubai!
The Company The hotel is part of a bigger International Hotel group and well known brand with 12 International restaurants …
“It’s like sex…only lasts longer” -David Kikillus
“Only lasts longer…” From It’s like sex by Chef David Kikillus, posted by All4Chefs.com on 4/11/2013 (21 items) Generated by …
Sushi & Sashimi Art from Chef Keisuke Koga
“Zen Restaurant Rome” From Sushi & Sashimi Art work-Chef Keisuke Koga, posted by All4Chefs.com on 4/09/2013 (62 items) Bites… Calamari …
Chef de Cuisine & Sous Chef for new Manhattan Style Bar&Grill-Dubai
The Company: This is a Downtown New upmarket Manhattan style Bar&Grill Restaurant, bustling with chatter and potential, with an all …
Sweet delights-Fabrice Leblus
“Mandarin Oriental Dhara Dhevi” From Sweet delights-Fabrice Leblus, posted by All4Chefs.com on 3/31/2013 (16 items) Apple apple… Completely apple… Irresistibly …
Sushi- Julius Gonzales
“Sakura” From Sushi by Chef Julius Gonzales, posted by All4Chefs.com on 3/29/2013 (8 items) Generated by Facebook Photo Fetcher 2
When cooking is Passion-Christian Sala
From Food photos by Chef Christian Sala, posted by All4Chefs.com on 4/04/2012 (23 items) Argentinian Chicken Baby Pig-five textures Beef …
Food Excellence by Christian Burjakian
From Food Excellence by Christian Burjakian, posted by All4Chefs.com on 3/29/2013 (23 items) carpaccio de filé mignon com rúcula, lascas …
En attendant le Printemps-Fabrice Taulier
“Encore quelques jours … Carte 14.02.2013 Changement…” From En attendant le Printemps, posted by Fabrice Taulier on 2/20/2013 (10 items) …
Menu Voyage 2.0 in Whisk-Bjorn Alexander Panek
From New Menu Voyage 2.0 in Whisk, posted by Björn Alexander Panek on 3/16/2013 (7 items) Generated by Facebook Photo …
Food Art Nomura – Luca Arguelles
“NOMURA” From NOMURA, posted by Luca Arguelles on 12/12/2012 (132 items) Cremoso de chocolate, crumble de praline de avelãs, granizado …
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